Lebanese Platter – FATTOUSH SALAD

A quick salad which is light and tangy to make you feel fresh.

DSC_2082

Ingredients:

  • 2 Red Tomatoes, Diced
  • 1 Cucumber, Diced
  • ½ Green Capsicum, seeded and diced
  • ½ Red Capsicum, seeded and diced
  • 1 Onion, diced
  • Handful of Green Olives
  • 2 cloves Garlic, chopped
  • 1 cup Cabbage
  • Juice of 2 lemons
  • 4tbsp Olive Oil
  • 1-2 tsp Vinegar
  • 1tsp Oregano
  • Salt & Pepper to taste
  • Lavoche or Pita bread pieces, toasted
  • Anardana Powder

 Method:

Combine All the ingredients in a bowl and toss. Add the bread last. Grate some feta cheese or normal cheese and serve.

Happy Cooking!

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One Comment Add yours

  1. Santosh Singhal says:

    A good cook can make this type platter. I am very happy.

    On Thu, Oct 3, 2013 at 4:59 PM, Kitchen Pops!

    Like

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